glutenfreies kochbuch, restaurant-reviews und produkttests


Hello! Here are common questions I get asked over and over again. If you’re curious about something that isn’t listed here, feel free to ask!

When did this website go online?
In the first week of Nevember 2016.

Do you have Instagram?
I do! The food-instagram in linked in the footer, but you can also follow my personal at @kaya.elora

What are your thoughts on food and cooking?
I don’t have hundreds of Euros for food and either not the time or the motivation to stand in the kitchen for longer than an hour. Yet I want to eat good food and I want to eat flavorful.

Can I use your images and recipes on my site?
Every single one of these recipes and pictures has a lot of work behind it. Everything I post here is copyrighted, which means you will need my permission to use them. If you want to share a recipe please link back to or directly to the page.
When in doubt, just ask. 😉

How can I reach you?
You can contact me here!